Sperm donors vs human milk donors - another injustice against women

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 Indian culture is ant-women though it is a taboo to talk about this fact. Laws also do not support truly. There is something else written and something else said and done.  Women are usually put on more manual jobs and paid less. They are rarely given leadership jobs though they could have been better leaders of the hurdles in their lives were abolished.  Now coming to sperm donation vs human milk donation. If you see both, and think on those, you will realise that human milk donation is much more valuable and useful. Yet, human milk donors are either not paid or are paid less. But sperm donors are always paid and paid more. Why this difference???? Read: How to eat idlis? Law fails to help these mothers who I would say are exploited in the name of humanity. When sperm donation and surrogacy are compensated, why not human milk donation be compensated at par??? A food for thought!!!
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Goyaves de Chine or Chinese guavas!

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Have you ever tasted Goyaves de Chine or Chinese guavas? They are small fruits that resemble guavas but are miniature in size. 

Goyaves de Chine or Chinese guavas 

These small-sized fruits are found in ample in Mauritius in the month of April. They ripen in that month and are a traditional delicacy sold in the streets. 

The color of these fruits range from green to red to yellow. The green fruits are not yet ripe and are a bit firmish. The red ones are softer and have a sour taste while the yellow ones are larger in size with a sweet taste. 

Chinese guavas or Goyaves de Chine 

These fruits get softer and rot faster. Therefore consume them on the same day you purchase them. Also, this is the reason that vendors pluck them up early from the trees when they are still red. 

These fruits are also called cherry guavas or strawberry guavas or lemon guava. It is native in Brazil and also grows in Hawaii. 

The skin or peel of the fruit is quite thin and inside there is a white flesh with tiny white seeds that look like the seeds of the regular guava but are slightly smaller in size. 

Inside of Chinese guava or Goyaves de Chine


In Mauritius, these fruits are eaten after sprinkling crushed salt and red chilli powder over them. They can also be consumed in the form of jams or juices. 
The scientific name is Psidium cattleyanum and the family is Myrtaceae (Myrtle). These fruits are highly nutritive and rich in phytochemicals, antioxidants, minerals, and vitamins and also fiber. 

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