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Showing posts from July, 2022

New non-fried microwaved healthy delicious Pani Puri fun

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Pani Puri is an Indian delicacy and street food. People of all ages relish it.  It consists of a stuffed wheat puri (puffed food) with spicy and tangy water. The stuffing is of soaked and boiled and cooked white peas (ragda) and mashed potatoes.  But the puri made of wheat flour is fried in oil to puff it. This implies more oils and fats going into our gut and body. Health conscious individuals and obese individuals might therefore be concerned about eating too much of Pani Puri. They have an appetite for it but have to fall short of appetite appeasement due to the high fat content.  Bug no more. You can make non-oily puris in a microwave. Steps are: 1. Purchase Pani Puri discs available in market in supermarkets and stores. They come in packets made by different companies. They are made from wheat flour, semolina, vegetable oil and salt. 150 g packet has around 60-64 puri discs. 2. To puff them, place them on the microwave plate. Keep each disc separately without touchin...

Raisins vs sultanas vs currants: The difference

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 When it comes to dried fruits, we find that there are so many terms used in it. Dried grapes also come in this category. But there are different types of dried grapes. Terms such as raisins, sultanas, currants are used and a layperson gets utterly confused with them. These terms cannot be used interchangeably. What are these terms! Types of dried grapes Dried grapes are a type of dried fruits that are used in food dishes such as desserts. They are delicious and are of different types. Raisins, sultanas, and currants. These are all forms of dried grapes but they have their own unique characteristics as well.  Raisins are grapes that are dried. The process of drying is a natural one in the sun. It takes around 3 weeks to completely dry up. Due to this, they have a darker color. Different types of grapes are used to make it and they differ in their texture and flavor.  Sultanas are a type of raisin. They are also called golden raisins. They are lighter in color and usually ...